Taste Explosion Charcuterie Board

£33.50

Only 45 remaining!

Four award-winning Marsh Pig charcuterie products. A saving of £2.00 on individual prices.

1 x 250g Whole Fennel Salami (Great Taste Awards 2 Stars)
1 x 70g Sliced Red Wine & Thyme Salami
1 x 70g Sliced Garlic & Black Pepper Salami (Great Taste Awards 1 Star)
1 x 40g Lomo (air-dried pork loin) (Great Taste Awards 1 Star)

Three air-dried salamis and a whole muscle cure. The fennel salami is the centrepiece: 250g of whole salami, sliced to order. The garlic and black pepper is the stripped-back one, two ingredients doing all the work. Red wine and thyme brings a bit more going on. The lomo is pork loin, cured and air-dried for ten weeks, sliced thin.

All free range British pork. Gluten, wheat and lactose free.

Units below are in grams.

Fennel Salami: Ingredients: Free range pork 95.56%, salt, black pepper, dextrose, fennel seeds, garlic, preservative (sodium nitrite). Gluten, Wheat and Lactose free

Typical Values Per 100g
Energy kj 1577
Energy kcal 380
Fat 25
of which saturates 10
Carbohydrate 0.8
of which sugars 0.5
Protein 26
Salt 3.6

Units below are in grams.

Red Wine & Thyme Salami: Ingredients: Free range pork 95.1%, salt, black pepper, red wine, garlic, thyme, dextrose, preservative (sodium nitrite). Gluten, Wheat and Lactose free

Typical Values Per 100g
Energy kj 1588
Energy kcal 375
Fat 25
of which saturates 10
Carbohydrate 0.6
of which sugars 0.5
Protein 26
Salt 3.6

Units below are in grams.

Garlic & Black Pepper Salami: Ingredients: Free range pork 96.20%, salt, black pepper, garlic, dextrose, preservative (sodium nitrite). Gluten, Wheat and Lactose free

Typical Values Per 100g
Energy kj 1574
Energy kcal 379
Fat 25
of which saturates 10
Carbohydrate 1.1
of which sugars 0.9
Protein 26
Salt 3.6

Units below are in grams.

Lomo: Ingredients: Free range pork 95.87%, salt, dextrose, black pepper, sweet smoked paprika, garlic, preservative (sodium nitrite, potassium nitrate). Gluten, Wheat and Lactose free

Typical Values Per 100g
Energy kj 1094
Energy kcal 262
Fat 14
of which saturates 4.7
Carbohydrate 0.8
of which sugars 0.5
Protein 33
Salt 4.1

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